Easy cocoa cake recipe that you can make at home for the memorial day!
The story of the most delicious cakes begins with whisking sugar with 3 eggs. This classic is flavored with the ingredients added to the beginning and takes on a completely different form. This time, the protagonist of our story is cocoa. There are walnuts and lots of milk with their assistants. Soda takes its place to give the cake its magnificent consistency, which will be combined with baking powder. Easy cocoa cake recipe, which is one of the most beautiful guests of tea time, is revealed.
It will be one of the easiest cakes you have ever made. The stages of their construction are simple, and the resulting flavor is simply amazing! Let the smell of cake like misler shine your whole house. Here comes our easy cocoa cake recipe, which will never be enough to eat a slice, it will not be erased for a long time! May they go to the kitchen. The recipe is from us and it is from you.
Ingredients for Easy Cocoa Cake Recipe
– 3 eggs
– 1 cup of granulated sugar
– 1.5 cups of milk
– 1.5 cups of soda
– 1 water glass measure of oil
– 2 packs of vanilla
– 1 packet of baking powder
– 1 handful of walnuts
– 3 tablespoons of cocoa
– 4 – 4,5 cups of flour
Trick of Easy Cacao Cake Recipe
Take care to add flour by gradually sifting the flour.
How to Make Easy Cocoa Cake Recipe?
1- Break the eggs into a bowl and beat them nicely together with the granulated sugar.
2- Add milk, soda, oil and vanilla and continue whisking.
3- Sift 1.5 cups of flour, baking powder and cocoa into a bowl. Beat beautifully. After this step, add the remaining flour little by little in a controlled manner.
4- When you get a medium consistency, stop adding flour. Add walnuts in it and mix it with a spatula for the last time, then transfer your cake mortar to the greased floured cake mold.
5- Bake in a preheated oven at 180 degrees for 35-40 minutes. When it is large and baked, remove it from the oven and let it rest at room temperature and serve. Enjoy your meal!