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Coronavirus, increased interest in figs. To protect against coronavirus, interest in fig has increased!

To protect against coronavirus, interest in fig has increased! The interest in the dried fig, which is known for its immune system strengthening and which is among the most beneficial foods after breast milk, has increased even more after the coronavirus case. It is stated that the number of people who consume against the flu infections is increasing day by day as the dried fig, which many people started to consume with the advice of a physician, increases the body resistance and strengthens the immune system.

To protect against coronavirus, interest in fig has increased! Antidote to the coronavirus.


It is stated that while talking about the coronavirus that emerged in China, spreading all over the world and making people nervous, people started to pay more attention to the importance of the fight against viruses and natural nutrition.

In addition to the taste of palate, dried fig, which is a source of healing, is a fruit that is also found in the holy books, “The main method of protection against viruses is that our immune system is strong. Fig protects our body against viruses like a shield. The number of those who consume for the purpose of healing is increasing day by day. ”

What are the benefits og Fig?


As medical science develops, the value of figs and olive oil increases even more. Dry fig; Due to the fibers, vitamins, minerals and antioxidants it contains, it is the natural protector of our body. In addition to being a source of potassium, it also contains a lot of vitamins B2, B3, B6 and K, creating a natural defense mechanism against many diseases in our body. Many people even use the expression “the most useful food after breast milk” when describing dried figs. In these days when viruses are spoken a lot, those who consciously fed dried fig consumption increased. When the body’s dried figs consumed argued that give a more effective fight against the virus.


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