How to make homemade bread recipe? What are the homemade bread ingredients?
Homemade bread is among the most searched words on Google for the virus. If you are wondering how to make bread or to make bread at home in terms of hygienic, you can read the content we have prepared.
Bread is a food that is among our basic needs. Did you know that you can easily bake bread made with flour, water and yeast at home in a healthy environment? In general, you can contribute to the family budget by ending the bread you buy from the oven. The indispensable flavor of breakfasts and tables, bread is also among the important foods of our culture. Bread making, which can be made easily in the oven, is the choice of people who want to consume fresh, reliable and healthy foods. That’s why we shared this recipe with you. You can easily cook in the kitchen lovers house with the recipe that we prepared your own clean and reliable homemade bread.
HOMEMADE BREAD RECIPES:
Homemade Bread Ingredients:
- 2 and a half cups of flour
- 2 cups of water
- 2 teaspoons of dry yeast
- 1 teaspoon of salt
- 1 pinch of sugar
Making homemade bread recipe
- Take the dry ingredients into a deep mixing bowl and mix once.
- Then add the yeast into the water and wait for it to dissolve. After waiting for 5 minutes, slowly add into the dry mixture.
- Mix well, leave for 10 minutes.
- Let the smooth dough rest for about 3 hours.
- Divide the dough into 2 parts, float on the counter and put the dough. Let it rest for another half an hour.
- Spread the greaseproof paper on the baking sheet and transfer the dough on it. Give the shape you want and cook it at 225 degrees.
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